• Paul A.A.J.G.   LANNOYE  

Paul A.A.J.G. LANNOYE : Reports - as rapporteur - 5th parliamentary term 

A rapporteur is appointed in the responsible parliamentary committee to draft a report on proposals of a legislative or budgetary nature, or other issues. In drafting their report, rapporteurs may consult with relevant experts and stakeholders. They are also responsible for the drafting of compromise amendments and negotiations with shadow rapporteurs. Reports adopted at committee level are then examined and voted on in plenary. Rule 55

Report on the draft Council directives concerning the simplification of the vertical directives on foodstuffs: Proposals for Council directives relating to: 1. certain sugars intended for human consumption (14003/1999-C5-0346/1999-1996/0113(CNS)) 2. honey (8701/2000-C5-0347/1999-1996/0114(CNS)) 3. fruit juices and certain similar products intended for human consumption (13760/1999-C5-0348/1999-1996/0115(CNS)) 4. certain partly or wholly dehydrated preserved milk for human consumption (14002/1999-C5-0349/1999-1996/0115(CNS)) 5. fruit jams, jellies and marmalades and chestnut purée intended for human consumption (7138/2000-C5-0350/1999-1996/0118(CNS)) - (Renewed consultation) - Committee on the Environment, Public Health and Consumer Policy  
- A5-0217/2001 -  
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ENVI 
Recommendation for second reading on the common position adopted by the Council with a view to adopting a European Parliament and Council Directive amending Directive 95/2/EC on food additives other than colours and sweeteners - Committee on the Environment, Public Health and Consumer Policy  
- A5-0347/2000 -  
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ENVI 
Report on the proposal for a European Parliament and Council Directive amending Directive 95/2/EC on food additives other than colours and sweeteners Committee on the Environment, Public Health and Consumer Policy  
- A5-0072/2000 -  
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ENVI 
Recommendation for second reading on the common position adopted by the Council with a view to adopting a Directive of the European Parliament and of the Council relating to cocoa and chocolate products intended for human consumption - Committee on the Environment, Public Health and Consumer Protection  
- A5-0047/2000 -  
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ENVI