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La seguridad de los alimentos

Fichas temáticas sobre la EU 01-06-2017

La política europea en materia de seguridad de los alimentos persigue dos objetivos: proteger la salud humana y los intereses de los consumidores, y promover el buen funcionamiento del mercado único europeo. De esta manera, la Unión vela por que se establezcan y se apliquen normas de control en los ámbitos de la higiene de piensos y alimentos, la sanidad animal y vegetal y la prevención de la contaminación de los alimentos con sustancias externas. La Unión regula asimismo el etiquetado de los alimentos ...

The study was commissioned by TA-SWISS and conducted by the Institute of Applied Ecology (Freiburg, D). It was subsequently trans-lated by STOA into English. STOA gratefully acknowledges the chance to make it available for discussion in the European Parliament. All rights of the original publication in German continue to be held by vdf Hochschulverlag AG an der ETH Zürich. All rights of this edition in English are held by the European Parliament. Abstarct The study by the Centre for Technology ...

Welcome Package on Food Safety

Estudio 15-07-2009

In June 2009 a new European Parliament has been elected for a five year term, which will run from 2009 to 2014. This study, commissioned by the European Parliament, is part of a 'Welcome Package' for newly elected MEPs in the Environment, Public Health and Food Safety Committee. This Welcome Package proposes a road map for Food Safety legislation in this mandate of the European Parliament (2009-2014). Past legislation is outlined, with a description of legislation currently in the approval process ...