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Il presente documento è la sintesi dello studio richiesto dalla commissione per l'agricoltura e lo sviluppo rurale sullo sviluppo della produzione di latte nell'UE dopo la fine delle quote latte. Lo studio completo, disponibile in inglese, può essere scaricato all'indirizzo: https://bit.ly/3QBNOEO

This At a glance note summarises the study evaluating the challenges, opportunities and medium-term prospects for the EU dairy sector in light of milk quota abolition. The study focuses on structural change in the sector, the dynamics of the dairy market, the need for environmental resilience and rural sustainability. The specific concerns of disadvantaged dairy regions are also addressed. The report offers policy recommendations for the European Parliament's consideration to bolster dairy farming ...

Il presente studio espone i dati scientifici attuali, le lacune in termini di conoscenze e il quadro normativo vigente relativamente al benessere delle principali specie di pesci di allevamento nell'UE. Offre inoltre ai deputati al Parlamento europeo priorità e raccomandazioni di intervento in materia di benessere pertinenti per il processo decisionale dell'UE. Il benessere dei pesci è una componente importante della piscicoltura sostenibile e negli ultimi anni è diventato oggetto di notevole interesse ...

The EU dairy sector is the second biggest agricultural sector in the EU, representing more than 12 % of total agricultural output. While milk is produced in all Member States, farm and herd sizes, yields and types of farming vary widely across Europe, from free-range farming in Alpine areas to large specialised dairy farms in the north-west and centre of Europe. In 2016, 157 million tonnes of milk were delivered to dairies, where raw milk is processed into fresh products such as cheese or butter. ...

The cattle sector is of great economic importance within the EU agricultural sector. Productivity of the sector is very heterogeneous. In the near future, a further increase in milk and bovine meat supply can be expected. To avoid a decline in farm gate prices, further product differentiation at the EU level, an increase in export opportunities as well as compensation for environmental services to support extensification will be needed.

La crisi del latte nella UE si protrae dal 2015. Alla luce della situazione del settore lattiero-caseario e riconoscendo che le prospettive per i prezzi del latte non sono incoraggianti, il Parlamento ha invitato la Commissione e il Consiglio a fornire un aggiornamento in Plenaria sulle misure per far fronte alla situazione.

Milk is produced in every EU Member State and EU milk production is growing. As the leading worldwide exporter of many dairy products, the EU is a major player in the global dairy market; within the Union, dairy is an essential agricultural sector with significant economic, social and territorial importance. For more than 30 years, EU milk supply was managed by the EU milk quota system, which expired at the end of March 2015. Although long-term market prospects are generally quite positive, with ...

Milk is produced in every EU Member State and EU milk production is growing. As the leading worldwide exporter of many dairy products, the EU is a major player in the global dairy market; within the Union, dairy is an essential agricultural sector with significant economic, social and territorial importance. For more than 30 years, EU milk supply was managed by the EU milk quota system, which expired at the end of March 2015. Although long-term market prospects are generally quite positive, with ...

Abolishment of EU sugar quotas will lead to lower sugar and sugar beet prices in the EU, leading to lower margins for farms. At the same time, expansion of sugar beet growing and processing in a quota-free situation can decrease fixed cost per ha of sugar beet and per kg of sugar, making both sugar beet growing and processing more efficient. Besides, lower sugar price levels will make Europe a more attractive continent for investments by sugar-based industries.

The objective of the study is to obtain an overview of the possible policy options for the phasing out of the milk quota scheme and the accompanying measures which could help to ensure a 'soft landing' for the industry should quotas be phased out in 2015. Specifically, this study analyses and assesses these policy options and accompanying measures on the basis of their feasibility with particular attention paid to their economic, social, regional and budgetary implications and provides recommendations ...