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Procedure :
2006/0147(COD)
Document stages in plenary
Document selected :
A6-0185/2007
Texts tabled :
A6-0185/2007
Debates :
PV 09/07/2007 - 15
CRE 09/07/2007 - 15
Votes :
PV 10/07/2007 - 8.35
Explanations of votes
Explanations of votes
Explanations of votes
Texts adopted :
P6_TA(2007)0323
Verbatim report of proceedings
Tuesday, 10 July 2007 - Strasbourg
OJ edition
8.35. Flavourings and food ingredients with flavouring properties for use in and on foods (vote)
Minutes
Report: Mojca Drčar Murko (
A6-0185/2007
)
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