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Procedure : 2006/0147(COD)
Document stages in plenary
Document selected : A6-0185/2007

Texts tabled :

A6-0185/2007

Debates :

PV 09/07/2007 - 15
CRE 09/07/2007 - 15

Votes :

PV 10/07/2007 - 8.35
Explanations of votes
Explanations of votes
Explanations of votes

Texts adopted :

P6_TA(2007)0323

Verbatim report of proceedings
Tuesday, 10 July 2007 - Strasbourg OJ edition

8.35. Flavourings and food ingredients with flavouring properties for use in and on foods (vote)
Minutes
  

Report: Mojca Drčar Murko (A6-0185/2007)

 
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