Research for AGRI Committee: Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience

28-05-2021

This study provides a preliminary quantitative and qualitative analysis of the impact of COVID-19 on European agriculture and the agri-food supply chain in light of the responses deployed by the European Union and its Member States to mitigate its effects.

This study provides a preliminary quantitative and qualitative analysis of the impact of COVID-19 on European agriculture and the agri-food supply chain in light of the responses deployed by the European Union and its Member States to mitigate its effects.

External author

Francesco Montanari, Inês Ferreira, Filippa Lofstrom, Cesare Varallo, Simone Volpe, Elta Smith, Maria Kirova, Axel Wion, Una Kubota, José Diogo Albuquerque.